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    Feung Nakorn Kitchen [TEST]

    Feung Nakorn Kitchen - Bangkok
    Feung Nakorn Kitchen - Bangkok Pad Thai from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Ambience of Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Tom Yum from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Ambience of Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Appetizer Dishes from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Appetizer Dishes from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Appetizer Dishes from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Main Dishes from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Selection of Food from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok Yam Woon Sen from Feung Nakorn Kitchen at 29 Soi Fuangthong Wat Rajaborphit, Khet Phra Nakhon Bangkok
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    • Menus

      A la Carte Menu

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      Menu Highlights

      Pad Thai, Pineapple Fried Rice, Tom Yum Khung, Tom Kha Kai, Panang

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    • About

      Location

      Rachadamnoen, Phra Nakhon

      29 Soi Fuangthong
      Wat Rajaborphit, Khet Phra Nakhon
      Bangkok
      Thailand

      View Map

      Cuisine

      Thai

      Good For

      Casual Dining, Kid Friendly, Open Air

      Contact

      Phone Number: 123456789

      Opening Hours

      Mon-Sun: 7-10am / 12-8.30pm

      About

      After a day of exploring The Grand Palace and the Sleeping Buddha at Wat Pho, Feung Nakorn Kitchen is a great spot to kick off your walking shoes and relax with some good Thai food and drinks. Spice lovers will relish the Tom Yum Khung and Panang (a chicken-based red curry). The former is an intense broth made from red-hot chilli peppers, lemongrass and kaffir lime leaves, and it’s a true flavour bomb that starts of spicy, before mellowing into a sour and salty medley. Panang is another popular Thai dish, and this chicken curry doesn’t hold back on the spice. The vibrant red colour of the gravy is your first giveaway that this dish is a firecracker, soaked up by the tender, juicy chicken chunks. Best with a bowl of Thai jasmine rice. The menu also caters for non-spicy fans, as well as vegans and vegetarians. Try the Pad Thai and Pineapple Fried Rice, the latter having that all-essential ‘wok hei’ aroma and smokiness. (January 2019)
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