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    Mugendai Penthouse [TEST]

    Mugendai Penthouse - Bangkok
    Mugendai Penthouse - Bangkok Maki Roll from Mugendai Penthouse at The Emquatier, The Helix 9fi. 693 Sukhumvit Road Khlong Toei Nuea, Wattana Bangkok Ambience of Mugendai Penthouse at The Emquatier, The Helix 9fi. 693 Sukhumvit Road Khlong Toei Nuea, Wattana Bangkok Donburi Bara Chirachi from Mugendai Penthouse at The Emquatier, The Helix 9fi. 693 Sukhumvit Road Khlong Toei Nuea, Wattana Bangkok Outdoor Seating of Mugendai Penthouse at The Emquatier, The Helix 9fi. 693 Sukhumvit Road Khlong Toei Nuea, Wattana Bangkok Shirauo Salad from Mugendai Penthouse at The Emquatier, The Helix 9fi. 693 Sukhumvit Road Khlong Toei Nuea, Wattana Bangkok Twilight Maki from Mugendai Penthouse at The Emquatier, The Helix 9fi. 693 Sukhumvit Road Khlong Toei Nuea, Wattana Bangkok Wagyu Tamago Truffles Don from Mugendai Penthouse at The Emquatier, The Helix 9fi. 693 Sukhumvit Road Khlong Toei Nuea, Wattana Bangkok
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    • Menus

      Appetizer Menu

      A La Carte Menu

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      Menu Highlights

      Wagyu Carpaccio, Cheese Fondue Miso Flavour, PH Preview, Hotate Mentai Sauce, Eihire Yaki, Hiyayakko, Nasu Dengaku, Aburi Salmon, Penthouse Roll, Ecstasy Roll, Crunchy Tenen Unagi Roll, Yasai Tempura Moriawase

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    • About

      Location

      Phrom Phong

      The Emquatier, The Helix 9fi.
      693 Sukhumvit Road
      Khlong Toei Nuea, Wattana
      Bangkok
      Thailand

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      Cuisine

      Bar, Fusion, Japanese

      Good For

      Business Meetings, Casual Dining, Drinks, Kid Friendly, Open Air, Private Functions, Romantic Dates

      Contact

      Phone Number: 123456789

      Opening Hours

      Mon-Sun: 10am - 10pm

      About

      Located in the upscale Helix Quarter in Wattana, this spot serves up delicious Japanese fare cooked with premium ingredients. This place is known as one of the best Japanese spots in Bangkok and for good reason.

      To get a taste of the best sushi options on the menu, order the Aburi Seven. Served on a magnificent platter and made with the finest ingredients, this is the perfect way to indulge. Giant Scallop, Bluefin Tuna, and Seared Wagyu Steak are just some of the fine sushi served on this platter. For something a little more exotic, opt for the Salmon Confit, a sous-vide dish of tender salmon served with roe and delicately julienned vegetables. This dish is not only pretty to look at but absolutely delicious too!

      The Donburi bowls here are a must-try. One of the most popular options is the Salmon Ikura Don, which is made with juicy pearls of salmon roe layered on top of a generous serving of fluffy Japanese steamed rice. The Foie Gras Don is another tantalizing option. With buttery duck liver replacing the traditional salmon roe, this dish is sure to melt in the mouth and leave diners wanting more long after the last bite. (January 2019)
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