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    Pitisuk Bar & Restaurant [TEST]

    Pitisuk Bar & Restaurant - Bangkok
    Pitisuk Bar & Restaurant - Bangkok Pasta Dishes from Pitisuk Bar & Restaurant at17 Soi Moo Ban Seri Villa Yaek 2 Nong Bon, Khet Prawet Bangkok Dining Area of Pitisuk Bar & Restaurant at17 Soi Moo Ban Seri Villa Yaek 2 Nong Bon, Khet Prawet Bangkok Selection of Food from Pitisuk Bar & Restaurant at17 Soi Moo Ban Seri Villa Yaek 2 Nong Bon, Khet Prawet Bangkok Appetizer Dishes from Pitisuk Bar & Restaurant at17 Soi Moo Ban Seri Villa Yaek 2 Nong Bon, Khet Prawet Bangkok Appetizer Dishes  from Pitisuk Bar & Restaurant at17 Soi Moo Ban Seri Villa Yaek 2 Nong Bon, Khet Prawet Bangkok
    • Menu Highlights

      Somtum Orange, Tiger Crying, Chicken Satay, Green Curry

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    • About

      Location

      Bangna, Srinakarin

      17 Soi Moo Ban Seri Villa Yaek 2
      Nong Bon, Khet Prawet
      Bangkok
      Thailand

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      Good For

      Business Meetings, Casual Dining, Drinks, Kid Friendly, Private Functions, Quiet Dinner, Romantic Dates

      Contact

      Phone Number: 123456789

      Opening Hours

      Mon-Sun: 11am - 2pm, 5pm - 10pm

      About

      Located in East Bangkok, this chill spot oozes cool. Pitisuk serves the most popular regional cuisine in Thailand - Issan cuisine, which is characterised by its use of chilli peppers, fresh fruit, and lime. With their fun decor, relaxed atmosphere, and affordable prices, this is the perfect place for a weekend get-together or a fun date night. Barflies are sure to love the regular promotions on tipples - this is one place where boozing won’t burn a hole in your wallet.

      Take your eyes off the long list of drinks for a moment and be sure to take a stab at some of the dishes on the menu. Start with a classic Chicken Satay. Charcoal grilled meat skewers marinated in spices and served with a sweet peanut dipping sauce, this appetiser is sure to have your stomach rumbling. Refresh your senses with the Somtum Orange, a delicious salad of green papaya, fresh crab, and peanuts. The peanuts give each bite a nutty crunch, while the green papaya and fresh crab make for the perfect mix of sharp and sweet flavours. For a heartier main, you can’t go wrong with the Tiger Crying. Premium beef cooked on a charcoal grill to infuse it with smoky flavours, this dish is perfect with a beer.
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