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    BYD Bar & Bistro [TEST]

    BYD Bar & Bistro - Phuket
    BYD Bar & Bistro - Phuket Restaurant-Atmosphere of BYD Bar & Bistro in Patong, Phuket, Thailand 250 gr. grilled AU beef tenderloin from BYD Bar & Bistro in Patong, Phuket, Thailand BBQ spare ribs from BYD Bar & Bistro in Patong, Phuket, Thailand ce la vie truffle & Cheese board from BYD Bar & Bistro in Patong, Phuket, Thailand Grilled chicken satay from BYD Bar & Bistro in Patong, Phuket, Thailand panna cotta 5 from BYD Bar & Bistro in Patong, Phuket, Thailand Pizza parma e rucola from BYD Bar & Bistro in Patong, Phuket, Thailand Spaghetti carbonara from BYD Bar & Bistro in Patong, Phuket, Thailand Veggie Spring Rolls from BYD Bar & Bistro in Patong, Phuket, Thailand
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    • Menus

      Appetizer

      Western

      Meat

      Thai Food

      Dessert Menu

      Drink Menu

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      Menu Highlights

      Rissole Potatoes, Brussels Sprouts, Mashed Potatoes, Beef Bourguignon, Rock Lobster, Tiger Prawn, Squid, Beef Tenderloin, Pork Ribs

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    • About

      Location

      Patong

      5/28 BYD Loft Boutique &Serviced Apartment
      Patong Beach, Kathu, Phuket 83150 Thailand

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      Cuisine

      Thai, Italian, Vegetarian, Seafood, International, American, All Day breakfast, Modern, Bar

      Good For

      Drinks, Fine Dining, Kid Friendly, Open Air

      Contact

      Phone Number: 123456789

      Opening Hours

      Mon-Sun: 7am-12am

      About

      The hotel buffet is a minor cliché, you almost always know what you’re in for. Not with BYD Bistro. Eschewing the usual limp vegetables, overcooked meat, and slightly-off seafood, here the kitchen is committed to using seasonal, locally-sourced ingredients, prepared with refined French and Modern European techniques. Load up on rich Rissole Potatoes, tender Brussels Sprouts, and buttery Mashed Potatoes, the perfect bed for a cocotte of Beef Bourguignon. There’s an amazing BBQ Station that turns out fresh seafood and meats given a fiery sear on the grill. Rock Lobsters, Tiger Prawns, Squid, Beef Tenderloin, and Pork Ribs are given the flame-licked treatment, and finished with your choice of sauce from the Sauce Station. Choose from such yummy options as French Ravigote Sauce, a mustard and herb concoction, Pepper Cream Sauce, and a piquant Thai Seafood Sauce. Round off your meal with a Cheese Platter, featuring a selection of seasonal cheeses with accompaniments like jams, nuts, dried fruit, and crackers. French-style delights prepared with the same attention to detail as any bistro, but given a bountiful free-flow approach that will have you sighing with deep contentment as you leave. (Dec 2017)
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