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Rossovivo Ristorante Italiano E Pizzeria [TEST]

Rossovivo Ristorante Italiano E Pizzeria - Phuket
Rossovivo Ristorante Italiano E Pizzeria - Phuket Tiramisu from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Restaurant Ambiance of Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Interior of Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Bruschette Miste from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Burrasca Di Mare from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Insalata Di Mare from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Scalloppine Al Marsala from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Spaghetti Carbonara from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Stir-Fried Mixed Vegetables in Oyster Sauce from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand Chicken Green Curry from Rossovivo Ristorante Italiano E Pizzeria in Rawai, Phuket, Thailand
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  • Menus

    Appetizer Menu

    A La Carte Menu

    Pasta Menu

    Pizza Menu

    Thai Food Menu

    Drink and Desserts Menu

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    Menu Highlights

    Tagliatelle with Fresh Local Lobster, Black Squid Fettucine, Sole, White Snapper, Tiger Prawns, Panna Cotta, Tiramisu

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  • About

    Location

    Rawai

    5/38 Moo 5, Viset Road, Rawai,
    Muang Phuket 83130 Thailand

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    Cuisine

    Thai, Italian, Seafood, International

    Good For

    Drinks, Kid Friendly, Large Parties, Open Air, Private Functions, Quiet Dinner, Romantic Dates

    Contact

    Phone Number: 123456789

    Opening Hours

    Mon-Sun: 12pm-10pm

    About

    Tagline: Hearty Italian in Muang Rossovivo serves up Italian fare like none other, turning the sharp instincts of this Italian-run kitchen to produce imported from all over the world in order to plate authentic fare with deeply satisfying flavours, all in a chill and romantic atmosphere. Imported deer, Italian veal, Canadian lobster, cured fish roe (Bottarga), and other Italian delicacies arrive fresh and by the season, which means the menu here is constantly evolving, with a seasonal specials menu that’s always worth checking out. But there are also the mainstays of Italian cuisine.

    Think Black Squid Fettucine rich with umami and garlicky goodness, Tagliatelle with Fresh Local Lobster, and pan-fried sole dressed in a delicate sauce flavoured with clams, Prosecco, and saffron. Seafood dominates the menu here, with mains including White Snapper with Potatoes, Capers, Tomatoes & Black Olives, and flame-finished Tiger Prawns with Garlic in White Wine Sauce gracing the table alongside helpings of crusty home-made bread and fruity olive oil. For sharing, get a heaving wood-fired pizza, topped with everything from Italian sausage to anchovies and capers. Wind down the meal with classic Italian desserts like Panna Cotta and Tiramisu, and a bracing shot of Limoncello to send you home on a high. (Sep 2017)
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