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Makan Makan - Bangkok
Makan Makan - Bangkok Bok Chor Pasta from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Chicken Rice from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Beetroot Feta Salad from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Duck Burger from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Seafood Pasta from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Melon Duck from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Fish Pasta from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Gelato from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok
  • Menus

    Makan Makan Introduction

    Starters & Salads, Rice & Noodles

    Pasta, Burgers, Eurasian Specialties, Desserts

    Drinks Menu

    Lunch Special Menu

    Tapas Menu

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    เมนูไฮไลท์

    Penang Hokkien Prawn Mee, Makan Makan Signature Fried Rice, Oriental Chicken Chop, Grilled Fish & Chips, Cendol Ice Cream

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  • เกี่ยวกับ

    ที่อยู่

    สุขุมวิทช่วงต้น, อโศก

    168/1 Sukhumvit Soi 16
    Khlong Toei, Klong Toey
    Bangkok
    Thailand

    ดูแผนที่

    ดีสำหรับ

    Business Meetings, Casual Dining, Drinks, Kid Friendly, Large Parties, Open Air, Private Functions, Quiet Dinner, Romantic Dates

    Contact

    Phone Number: 123456789

    ร้านอาหาร

    Mon-Sun: 10am - 11pm

    About

    Nestled in a cosy shophouse along the buzzing Sukhumvit Soi 16, Makan Makan (which translates to ‘eat’ in Malay) dishes out homely East-meets-West recipes reminiscent of grandma’s cooking. Carbs are a staple in the Southeast-Asian diet, and Makan Makan stays true to this with a variety of rice and noodle dishes. Crowd favourites include Penang Hokkien Prawn Mee, where vermicelli and yellow egg noodles are tossed over high heat and served in a rich, spicy prawn broth — the result of mashing and simmering prawn heads and shells to make a tasty stock. Try also the Makan Makan Signature Fried Rice, a comforting plate of rice stir-fried with vegetables, sambal paste, and chopped Chinese sausage (lap cheong). The dish is topped with juicy chicken satay and a fried egg that begs to be broken and mixed in with the fluffy rice.

    Mains lean more towards Western flavours, with recognisable favourites such as fish and chips and Guiness lamb shank. Think you can handle the heat? Give the Oriental Chicken Chop a shot. The boneless chicken leg is seasoned with Chinese spices, served with a simple gravy and a side of stir-fried vegetables.

    Save some room for dessert. The Cendol Ice Cream, laced with pandan jellies and gula melaka (brown palm sugar) is a sweet treat indeed. (March 2019)
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    Events

    Happy Hour 5-8pm
    Leo/Singha/Chang: 99THB
    House Rose/White/Red Wine: Buy 1 get 1 199THB
    Suntory Highball: 100THB
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© 2026All Rights Reserved

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