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    Makan Makan - Bangkok
    Makan Makan - Bangkok Bok Chor Pasta from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Chicken Rice from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Beetroot Feta Salad from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Duck Burger from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Seafood Pasta from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Melon Duck from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Fish Pasta from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok Gelato from Makan Makan at 168/1 Sukhumvit Soi 16 Khlong Toei, Klong Toey Bangkok
    • Menus

      Makan Makan Introduction

      Starters & Salads, Rice & Noodles

      Pasta, Burgers, Eurasian Specialties, Desserts

      Drinks Menu

      Lunch Special Menu

      Tapas Menu

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      เมนูไฮไลท์

      Penang Hokkien Prawn Mee, Makan Makan Signature Fried Rice, Oriental Chicken Chop, Grilled Fish & Chips, Cendol Ice Cream

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    • เกี่ยวกับ

      ที่อยู่

      สุขุมวิทช่วงต้น, อโศก

      168/1 Sukhumvit Soi 16
      Khlong Toei, Klong Toey
      Bangkok
      Thailand

      ดูแผนที่

      ดีสำหรับ

      Business Meetings, Casual Dining, Drinks, Kid Friendly, Large Parties, Open Air, Private Functions, Quiet Dinner, Romantic Dates

      Contact

      Phone Number: 123456789

      ร้านอาหาร

      Mon-Sun: 10am - 11pm

      About

      Nestled in a cosy shophouse along the buzzing Sukhumvit Soi 16, Makan Makan (which translates to ‘eat’ in Malay) dishes out homely East-meets-West recipes reminiscent of grandma’s cooking. Carbs are a staple in the Southeast-Asian diet, and Makan Makan stays true to this with a variety of rice and noodle dishes. Crowd favourites include Penang Hokkien Prawn Mee, where vermicelli and yellow egg noodles are tossed over high heat and served in a rich, spicy prawn broth — the result of mashing and simmering prawn heads and shells to make a tasty stock. Try also the Makan Makan Signature Fried Rice, a comforting plate of rice stir-fried with vegetables, sambal paste, and chopped Chinese sausage (lap cheong). The dish is topped with juicy chicken satay and a fried egg that begs to be broken and mixed in with the fluffy rice.

      Mains lean more towards Western flavours, with recognisable favourites such as fish and chips and Guiness lamb shank. Think you can handle the heat? Give the Oriental Chicken Chop a shot. The boneless chicken leg is seasoned with Chinese spices, served with a simple gravy and a side of stir-fried vegetables.

      Save some room for dessert. The Cendol Ice Cream, laced with pandan jellies and gula melaka (brown palm sugar) is a sweet treat indeed. (March 2019)
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      Events

      Happy Hour 5-8pm
      Leo/Singha/Chang: 99THB
      House Rose/White/Red Wine: Buy 1 get 1 199THB
      Suntory Highball: 100THB
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