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Keef The Beef @ Hideaway [TEST]

Keef The Beef @ Hideaway - Singapore - Bukit Timah
Keef The Beef @ Hideaway - Singapore - Bukit Timah Exterior of Keef The Beef @ Hideaway in Bukit Timah, Singapore USDA Prime Ribeye from Keef The Beef @ Hideaway in Bukit Timah, Singapore The PL and USDA prime from Keef The Beef @ Hideaway in Bukit Timah, Singapore Wine Saint Julien Bridane from Keef The Beef @ Hideaway in Bukit Timah, Singapore Beef w Chimichurri Sauce from Keef The Beef @ Hideaway in Bukit Timah, Singapore Interior of Keef The Beef @ Hideaway in Bukit Timah, Singapore
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    Menu

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    Menu Highlights

    The PL

    400g New Zealand Ribeye Grass-Fed

    Mac and Cheese

  • About

    Location

    Bukit Timah

    251A Arcadia Road
    Singapore (289848)

    View Map

    Cuisine

    Bar, Steakhouse, Cafe

    Good For

    Al Fresco, Business Meetings, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Private Functions, Quiet Dinner, Romantic Dates

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    Closed

    Tuesday
    12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Wednesday
    12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Thursday
    12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Friday
    12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Saturday
    12:00 PM-03:00 PM,06:00 PM-10:30 PM

    Sunday
    12:00 PM-03:00 PM,06:00 PM-10:30 PM

    About

    A hole in the wall hideaway serving excellent steaks, Keef The Beef is nestled along Arcadia Road. A steakhouse in Singapore that uses the highest grading USA steak, expect a divine steak experience with an emphasis on tenderness and meat structure.

    Apart from carefully selecting premium quality beef, each steak is also sous vide before the grilling process to ensure precise doneness. Afterwhich, the steak is grilled into a crust at perfectly high temperatures to lock in all the flavour to ensure deliciousness in every bite.

    Sink your teeth into a beautifully charred and juicy hunk of meat with their range to steaks, from the New Zealand Grassfed Ribeye to the top of the line Australian F1 Wagyu Op Rib. Broiled in a deluge of melted butter, the USDA Prime Beef is an indulging dish not to be missed out on. The restaurant also offers starters and sides for sharing before you dive into the mains. Made in-house, the Handcut Fries are crunchy and tasty — a great way to whet your appetite while you await your steak! (Nov 2020)
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