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Summerlong [TEST]

Summerlong - Singapore - Robertson Quay
Summerlong - Singapore - Robertson Quay All The Dips from Summerlong at The Quayside in Robertson Quay, Singapore Lamb Skewers from Summerlong at The Quayside in Robertson Quay, Singapore Grilled Brussels Sprouts from Summerlong at The Quayside in Robertson Quay, Singapore Aperol Spritz from Summerlong at The Quayside in Robertson Quay, Singapore Exterior of Summerlong at The Quayside in Robertson Quay, Singapore Soulvaki from Summerlong at The Quayside in Robertson Quay, Singapore Chios Sidecar from Summerlong at The Quayside in Robertson Quay, Singapore Dessert from Summerlong at The Quayside in Robertson Quay, Singapore Mango Maracatu from Summerlong at The Quayside in Robertson Quay, Singapore
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  • Menus

    Wine List

    Kids Menu

    Dinner Menu

    Brunch Menu

    Lunch Menu

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    Menu Highlights

    Cauliflower Hummus, Soul-vlaki, Grilled Octopus, Lamb Kebab, Braised Short Ribs. Finish your meal with our signature dessert Citrus Mille-Feuilles and Halva and Chocolate Mousse.

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  • About

    Location

    Robertson Quay

    60 Robertson Quay
    #01-04
    The Quayside
    Singapore (238252)

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    Cuisine

    Greek, Mediterranean

    Good For

    Al Fresco, Casual Dining, Kid Friendly, Drinks, Pet Friendly, Private Functions, Romantic Dates

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    11:30 AM-03:00 PM,05:00 PM-10:00 PM

    Tuesday
    11:30 AM-03:00 PM,05:00 PM-10:00 PM

    Wednesday
    11:30 AM-03:00 PM,05:00 PM-10:00 PM

    Thursday
    11:30 AM-03:00 PM,05:00 PM-10:00 PM

    Friday
    10:30 AM-03:00 PM,05:00 PM-10:00 PM

    Saturday
    10:30 AM-03:00 PM,05:00 PM-10:00 PM

    Sunday
    10:30 AM-03:00 PM,05:00 PM-10:00 PM

    About

    A laidback experience in the middle of the city, Summerlong is a great Quayside restaurant with a Greek and Mediterranean soul in the urban enclave that is Robertson Quay.

    A vibrant boho aesthetics that transport you to a seaside vacation, and an open kitchen, helmed by Chef Fotis Kokoshi. With bright, fresh flavors with fresh produce, contemporary dishes that are vibrant from plate to palate.
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    Cocktails we love

    Cheers to our brand new Greek-inspired Tiki cocktails, Greek Mojito & Adriatic Julep, are a must to try. The Summer Negroni, a bittersweet floral and iconic aperitif. Blood Orange Spritzer a summer drink, bittersweet, but surprisingly refreshing.

    Lastly, freshly made daily, enjoy our signature frozen cocktails Mango Maracatu and Pandan Colada.
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