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Blue Jasmine [TEST]

Blue Jasmine - Singapore - Little India
Blue Jasmine - Singapore - Little India Bar Snacks from Blue Jasmine at Park Hotel Farrer Park in Little India, Singapore. Blue Mango Sticky Rice from Blue Jasmine at Park Hotel Farrer Park in Little India, Singapore. River Prawn Yellow Curry from Blue Jasmine at Park Hotel Farrer Park in Little India, Singapore. Tom Yum Seafood from Blue Jasmine at Park Hotel Farrer Park in Little India, Singapore.
  • Dishes
  • About
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  • Menus

    Meat Free Menu

    Takeaway Menu

    Set Lunch Promotion

    Signatures Buffet Menu

    Ala Carte Menu

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    Menu Highlights

    Blue Mango Sticky Rice, Phad Kee Mao, Red Ruby, Southern Roasted Chicken, Tom Yum Goong

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  • About

    Location

    Little India

    10 Farrer Park Station Road
    Level 5
    Park Hotel Farrer Park
    Singapore (217564)

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    Cuisine

    Thai, Vegetarian Friendly

    Good For

    Al Fresco, Casual Dining, Kid Friendly, Private Functions, Quiet Dinner

    Contact

    Phone Number: 123456789

    Opening Hours

    Mon-Sun: 11:30am to 10:30pm

    About

    Boasting interiors which draw inspiration from Asia’s rich tapestry of cultures, Blue Jasmine is a casual yet chic restaurant that serves up the best of Southern Thai and Esarn cuisine at Park Hotel Farrer Park. The restaurant’s rustic red bricks and crisp white tiles form a minimalist backdrop to the Blue Jasmine’s colourful Peranakan Kebaya digital print centerpiece, creating a stylish atmosphere in which diners can enjoy great Thai cuisine.

    The menu features a wide selection of dishes, all inspired by the traditional flavours of Thailand, as well as its bustling street food culture. The Southern Roasted Chicken is a favourite - chicken is marinated in a cornucopia of aromatic Thai herbs and spices, before being roasted till all the flavours are absorbed. Sink your teeth into a piece of the Southern Roasted Chicken, and you’ll be amazed at how heaven can exist on a plate! As for desserts, the Blue Mango Sticky Rice is a modern twist on a Thai classic. Of course, the stars of the show are ripe and juicy mangoes. Butterfly pea flowers are used to colour the accompanying glutinous rice a bright, vibrant blue. Paired together, the sweetness of the mangoes is perfectly counterbalanced by the sharpness of the blue sticky rice - a timeless combination! What are you waiting for? Awaken your senses with the delectable dishes available at Blue Jasmine! (May 2017)
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    Takeaways available

    The restaurant will be open for takeaways instead.

    Takeaway Operating Hours:
    Mon-Sun: 9:30am-10pm

    Menu: Takeaway Menu
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