A La Carte Menu
Business Set Lunch Menu
BBQ Night Menu
Aperitivo Hour Menu
Frisella Bread with Poached Boston Lobster, Tomatoes, Olives and Basil, Grilled Mediterranean Octopus with Fresh Polenta and Salsa Verde, Bucatini Pasta with Cured Pork Cheek, Chilled Fresh Cherries and Pinot Noir Soup with Black Pepper Ice Cream
Monday
12:00 PM-10:30 PM
Tuesday
12:00 PM-10:30 PM
Thursday
12:00 PM-10:30 PM
Friday
12:00 PM-10:30 PM
Saturday
12:00 PM-10:30 PM
Sunday
12:00 PM-10:30 PM
For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
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For Diners
Reservations Deals Rewards Terms & Conditions FAQFor Restaurants
Chope For Restaurants Advertise with ChopeMore
About Chope Contact Us Careers Affiliate Program PressDownload our App