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RVLT [TEST]

RVLT - Singapore - Clarke Quay
RVLT - Singapore - Clarke Quay Burratina from RVLT in Clarke Quay, Singapore Buckwheat Spaghetti from RVLT in Clarke Quay, Singapore Braised Leeks 2 from RVLT in Clarke Quay, Singapore Air Dried Beef Tartare from RVLT in Clarke Quay, Singapore NcNuggets from RVLT in Clarke Quay, Singapore
  • Menus

    Menu

    Christmas Eve Menu

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  • About

    Location

    Clarke Quay

    38 Carpenter Street
    #01-01
    Singapore (059917)

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    Cuisine

    Bar, Local, Modern Asian

    Good For

    City Views, Casual Dining, Drinks, Private Functions

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    04:00 PM-10:30 PM

    Tuesday
    04:00 PM-10:30 PM

    Wednesday
    04:00 PM-10:30 PM

    Thursday
    04:00 PM-10:30 PM

    Friday
    04:00 PM-10:30 PM

    Saturday
    01:00 PM-10:30 PM

    Sunday
    Closed

    Press release

    The WINE RVLT is a wine bar founded by 2 veterans sommeliers of the F&B industry - Alvin Gho and Ian Lim - seeking to create a real revolution in the food and wine experience in Singapore.

    RVLT is an oasis in the middle of the concrete jungle that is Singapore, a home away from home for Singaporeans to unwind and just have fun. The founders get bored quite easily so they sought to create a wine and food program that radiates good energy in a spontaneous manner.

    For wines, Al Gho and Ian Lim likes to present whatever they like to drink! Some may say their taste is weird, or that their wines are too funky. However there are others like them from around the world who give them hope that they’re are not alone. From grower Champagnes to an amphora-aged Zibbibo, you will never know what to expect, because neither do they!

    Food is a key part of the new RVLT, with a focus on sustainable produce with a mind for "Lightness and Freshness". Great tasting dishes that nourish without making people feel jelak. (May 2019)
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