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Sky View Pavilion [TEST]

Sky View Pavilion - Singapore - Promenade
Sky View Pavilion - Singapore - Promenade Beef Cubes from Sky View Pavilion at Singapore Flyer in Promenade, Singapore Chili Crab from Sky View Pavilion at Singapore Flyer in Promenade, Singapore Dim Sum from Sky View Pavilion at Singapore Flyer in Promenade, Singapore Roast Meat from Sky View Pavilion at Singapore Flyer in Promenade, Singapore Shark's Fin from Sky View Pavilion at Singapore Flyer in Promenade, Singapore
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  • Menus

    Drive-thru & Takeaway Menu

    Dine-In Menu

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    Menu Highlights

    Sky View’s 3 Types Barbecued Meat Platter, Sauteed Prawn with Chilli Sauce in Singapore Style, Chef’s Signature Fried Rice, Sauteed Beef Cube with Black Pepper & Capsicum, Stewed Bean Curd with Spicy Sauce in Sichuan Style

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  • About

    Location

    Promenade

    30 Raffles Avenue
    #01-04
    Singapore Flyer
    Singapore (039803)

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    Cuisine

    Chinese, Dim Sum

    Good For

    Business Meetings, City Views, Fine Dining, Casual Dining, Kid Friendly, Private Functions, Quiet Dinner, Large Parties (16+)

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    11:00 AM-03:00 PM,05:00 PM-10:00 PM

    Tuesday
    11:00 AM-03:00 PM,05:00 PM-10:00 PM

    Wednesday
    11:00 AM-03:00 PM,05:00 PM-10:00 PM

    Thursday
    11:00 AM-03:00 PM,05:00 PM-10:00 PM

    Friday
    11:00 AM-03:00 PM,05:00 PM-10:00 PM

    Saturday
    11:00 AM-03:00 PM,05:00 PM-10:00 PM

    Sunday
    11:00 AM-03:00 PM,05:00 PM-10:00 PM

    Drive-thru/takeaway available

    Drive-Thru & Takeaway Service: 15% off total bill

    We ensure that high hygiene standards are met during food preparation so you can indulge in a spread of authentic Chinese and Cantonese cuisines conveniently in the comfort of your home. If you wish to use our drive-thru collection service, the food will be delivered straight to your car at the taxi stand located at the Singapore Flyer main entrance for added convenience and peace of mind.

    Menu: Takeaway/Delivery/Drive-Thru Menu

    Download the menu and Order in 3 steps:

    Step 1: Call our hotline 6854 5245 (11am – 7:30pm) to place your order

    Step 2: For payment*, scan QR code (included in the menu)/ enter UEN No. 201102842H via PayNow to secure your order

    Step 3: Collect your order (12pm – 3pm & 5pm – 8:30pm) at Sky View Pavilion/ Taxi Stand located at the Singapore Flyer main entrance

    *WhatsApp the Order No. and a Screenshot of the successful transaction to 9753 6538. The order has to be placed at least 1 hour before collection time complete with your name, mobile number, collection time and vehicle number (for Drive-thru).

    Plus, enjoy a FREE dessert of the day with any purchase when you LIKE Sky View Pavilion’s Facebook page and SHARE our post. Flash your Page LIKE and Post SHARE to our restaurant staff during food collection.

    Automobile Association members enjoy an extra FREE dessert with any purchase when you flash your AA membership card! For more details visit this page.
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    About

    Indulge in the award-winning taste of exquisite Chinese cuisine and an extensive spread of Cantonese cuisine at Sky View Pavilion. Our team of experienced and dedicated chefs utilise traditional cooking techniques to bring out the natural flavours of the finest ingredients with no added MSG, setting your palate alight and impressing even the most discerning gastronomes. Coupled with its posh, contemporary interior to create a refined ambience, Sky View Pavilion is your ideal venue for celebratory banquets and business dinners. (Nov 2020)
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    The buzz

    “From dim sum to Cantonese dishes, the cooking at Sky View Pavilion is impeccable.” – The Sunday Times

    “(Braised fresh Australian abalone is) a memorable dish we’ll go back for time and time again.“ – Singapore Tatler
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    Awards and accolades

    Sky View Pavilion was awarded Singapore’s Best Restaurant 2017/2018 and crowned one of the 5 best Chinese restaurants in Singapore by Tatler Dining.

    The restaurant has also won Best Asian Restaurants 2018 (Bronze) presented by The Straits Times and Lianhe Zaobao to celebrate the best in Asian dining in Singapore.
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