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The Spiffy Dapper [TEST]

The Spiffy Dapper - Singapore - Chinatown
The Spiffy Dapper - Singapore - Chinatown Meatballs from The Spiffy Dapper in Tanjong Pagar, Singapore Cocktail from The Spiffy Dapper in Tanjong Pagar, Singapore Interior of The Spiffy Dapper in Tanjong Pagar, Singapore Grilled Cheese from The Spiffy Dapper in Tanjong Pagar, Singapore Glad Rags Cocktail from The Spiffy Dapper in Tanjong Pagar, Singapore
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  • Menu Highlights

    Baked Whole Camembert, Salmon Ceviche, Spanish Meatballs, Stuffed Squid, Butter Garlic Shrimp, Sheik On The Level, Glad Rags Sheba

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  • About

    Location

    Chinatown, Tanjong Pagar, Telok Ayer

    73 Amoy Street
    Second Floor
    Singapore (069892)

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    Cuisine

    Modern European, Fusion

    Good For

    Casual Dining, Drinks

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    5:00 PM – 1:00 AM

    Tuesday
    5:00 PM – 1:00 AM

    Wednesday
    5:00 PM – 1:00 AM

    Thursday
    5:00 PM – 1:00 AM

    Friday
    5:00 PM – 2:00 AM

    Saturday
    6:00 PM – 2:00 AM

    Sunday
    7:00 PM – 1:00 AM

    About

    A local area watering hole now sitting on Amoy Street (previously in Boat Quay), Spiffy Dapper is not your typical go-to bar by all means. It's spunky, edgy, and full of character. Think dive-bar meets retro speakeasy - meaning each visit will be full of surprises.

    Featuring a theme that's part rustic, part industrial chic, it's the ideal spot to come grab happy hour during the week, or drown out all your worries on the weekends. While you're at it, we suggest grabbing some of their nibbles like the Salmon Ceviche or Butter Garlic Shrimp, before imbibing their specialty tipples like the Sheik on the Level, a handcrafted drink with potent gin, black Turkish tea, lemon juice, and freshly ground cardamom. For something a little sweeter, the Glad Rags Sheba is perfect. With cane sugar and cinnamon infused apples in every sip, this drink is the liquid equivalent of a carnival candied apple - so delicious! (Jul 2015)
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    The buzz

    "It was however the Sheik on the Level ($20) that was my favourite of the night and not just because of the very cool silver cup that it is served in. Made with gin, black Turkish tea, lemon juice and some fresh, pounded cardamom. Oh, and served with a juicy chunk of Turkish delight. Yum!" -City Nomads
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