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Three Buns Quayside [TEST]

Three Buns Quayside - Singapore - Robertson Quay
Three Buns Quayside - Singapore - Robertson Quay Signboard of Three Buns Quayside in Robertson Quay, Singapore Burger from Three Buns Quayside in Robertson Quay, Singapore Burger from Three Buns Quayside in Robertson Quay, Singapore Burger from Three Buns Quayside in Robertson Quay, Singapore Burger from Three Buns Quayside in Robertson Quay, Singapore Cocktails from Three Buns Quayside in Robertson Quay, Singapore
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  • Menus

    Menu

    Takeaway Menu

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    Menu Highlights

    Da Cheese Burger, Red Man Burger, Truffello, Seng Dog, Miso Dirty Fries

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  • About

    Location

    Robertson Quay

    60 Robertson Quay
    #01-01
    The Quayside
    Singapore (238252)

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    Cuisine

    Bar, Burgers

    Good For

    Al Fresco, Casual Dining, Drinks, Private Functions, Romantic Dates

    Contact

    Phone Number: 123456789

    Open Today

    Monday
    Closed

    Tuesday
    05:00 PM-12:00 AM

    Wednesday
    05:00 PM-12:00 AM

    Thursday
    05:00 PM-12:00 AM

    Friday
    05:00 PM-12:00 AM

    Saturday
    10:00 AM-12:00 AM

    Sunday
    10:00 AM-10:00 PM

    About

    By now, Potato Head has made a name for itself for its juicy, succulent burgers. Tuck into their decadent creations at their 80-seater standalone burger bar located in Quayside.

    Helmed by executive chef Adam Penney, the burgers here are made from scratch using only premium European cheeses and two cuts of grass-fed Australian beef for the patties. The sauces are also made in-house, so you can expect to find quirky combinations on the menu here! Sink your teeth into exclusive creations like the Bun DMC, with a unique homemade watermelon rind relish stacked on barang goweng (fried shallots) on well-toasted buns with melted cheese. Or, go all out with the Red Man Burger, a nod to Singapore’s iconic dish beef rendang. Here, the beef cheeks are sous vide for 24 hours until meltingly tender, slathered with a sweet and spicy blend of gula melaka and over 10 spices that has been lovingly stewed for two hours. Housemade virgin coconut mayo is added to this concoction,sandwiched between two coconut buns.

    There’s no denying the burgers at Three Buns Quayside are decadent — come hungry and relish every moment! (Oct 2018)
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