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Unagiya Ichinoji (Robertson Quay) [TEST]

Unagiya Ichinoji (Robertson Quay) - Singapore - Robertson Quay
Unagiya Ichinoji (Robertson Quay) - Singapore - Robertson Quay Dashi from Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Exterior of Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Unagi Grilling of Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Hitsumabishi Small Set from Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Hitsumabishi Medium Set from Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Interior of Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Mamushi Donburi from Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Seiro Mushi from Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Unagi Chawanmushi from Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore Egg Roll from Unagiya Ichinoji at Riverside Village Residences in Robertson Quay, Singapore
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  • Menus

    Takeaway Menu

    Grand Menu

    Omakase Menu

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    Menu Highlights

    Hitsumabushi, Seiro Mushi, Mamushi Donburi

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  • About

    Location

    Robertson Quay

    30 Robertson Quay
    #01-05
    Riverside Village Residences
    Singapore (238251)

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    Cuisine

    Japanese

    Good For

    Business Meetings, Casual Dining, Drinks, Private Functions, Quiet Dinner

    Contact

    Phone Number: 123456789

    Opening Hours

    Mon-Sun: 11:30am-3pm, 5:30-10pm

    About

    Having been in business for over a century, and having recently received a Bib Gourmand, you’d think the people at Miyagawa would know their stuff, and you’d be absolutely right. With 20 outlets in Japan, this is the first overseas outpost of the beloved unagi franchise. Famed for their expert grilling techniques and secret in-house sauces, this unagi restaurant is a must-visit for diners who love fine Japanese dining.

    The Unagi here is served in three different styles, namely: Hitsumabushi - where the eel is placed over a bed of rice and served with three condiments, Seiro Mushi, which is served with Hokkaido rice, egg, and a sweet sauce, and Mamushi Donburi, which is served with Japanese yam, mentaiko, kinshi eggs and onsen egg. The latter two dishes are unique to the Singaporean incarnation of the restaurant, while the former is a signature dish available at all outlets. The unagi for all three dishes is marinated in a spice mixture made with ingredients directly imported from Tokyo before being steamed, then subsequently grilled - just as they do at all outlets across Japan.

    Whether you’re an unagi connoisseur or just a fan of seafood, the wallet-friendly prices, intimate dining environment, and exquisite dishes here will surely entice you to visit more than once! (July 2018)
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    Enjoy 10% off at Unagiya Ichinoji (Robertson Quay) when you purchase vouchers from ChopeDeals. Vouchers are not valid with 'Chope Exclusives', other discounts and promotions.

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