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Beccofino Italian Restaurant and Grill [TEST]

Beccofino Italian Restaurant and Grill - Bangkok
Beccofino Italian Restaurant and Grill - Bangkok Beef Steak from Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok Signature Dessert from Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok Jamon Serrano from Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok Pasta from Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok Ambience of Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok Signature Soup from Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok Signature Pizza from Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok Tiramisu from Beccofino Italian Restaurant at 90 Soi Thong Lor Khlonton Nua, Wattana Bangkok
  • Menus

    A La Carte Menu

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    Menu Highlights

    Pumpkin Soup, Strozzapreti with Chicken Ragout, Fettuccine with Alaskan King Crab, Red Wine Risotto with Duck Liver, White Pizza with Truffle Oil Champignon Mushrooms

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  • About

    Location

    Thonglor

    90 Soi Thong Lor
    Khlonton Nua, Wattana
    Bangkok
    Thailand

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    Cuisine

    Vegan Friendly, Steakhouse, Bar, Seafood, Buffet, Italian, Wine Bar, Pizza

    Good For

    Business Meetings, Casual Dining, Drinks, Large Parties, Private Functions, Quiet Dinner, Romantic Dates

    Contact

    Phone Number: 123456789

    Opening Hours

    Mon-Sun: 11.30am - 8pm

    About

    Steaming plates of hand-rolled pasta; crisp, thin pizzas straight out of a wood-fired oven. At Beccofino, the food is as fresh as it’s delicious. The antipasti here starts the meal on a good note. Dishes like savoury, nutty iberico ham served with sweet melon, and succulent tiger prawns tossed with bell peppers and cherry tomatoes make for a delicious salad. The Pumpkin Soup is a crowd favourite — sweet, creamy, and garnished with slivers of shaved almonds and golden croutons.

    Pastas are where it gets exciting, as you get a pick of the traditional dried variety, or a selection of homemade noodles. From the former, try the angel hair with lobster, asparagus, and a light cream sauce. Fans of freshly-made pasta will love the tube-shaped Strozzapreti that is the perfect vessel to sop up the rich chicken ragout sauce accompanying it. The handmade Fettuccine with Alaskan King Crab is a classic dish. The version here delivers with its winning combination of al dente pasta, chunks of sweet crab meat, and plump cherry tomatoes that add a juicy sweetness to round it off.

    Beccofino also does business lunch sets, as well as an antipasti buffet where you get to nibble on an array of delicious cold cuts and small dishes. Come hungry. (March 2019)
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    Promotions

    Diners enjoy 15% off all food menu 
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