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    Supatra River House [TEST]

    Supatra River House - Bangkok
    Supatra River House - Bangkok Fried Chili Paste from Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Dining Area of Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Pad Thai with River Prawns from Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Pomelo Salad from Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Ambience of Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Mango with Sticky Rice from Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Entrance of Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Pandant Pudding with Coconut from Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok Taro and Pumpkin Ball in Coconut Milk from Supatra River House at 266 Soi Wat Rakhang Arunamarin Road Siriraj, Bangkok Noi Bangkok
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    • Menus

      A La Carte Menu

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      Menu Highlights

      Salmon Satay, King Prawn Tom Yum Soup, Sweet and Sour Namprik Long Ruer, Larb Salad with Five-Spiced Duck Confit, Grilled River Prawns

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    • About

      Location

      Rachadamnoen

      266 Soi Wat Rakhang
      Arunamarin Road Siriraj, Bangkok Noi
      Bangkok
      Thailand

      View Map

      Cuisine

      Thai

      Good For

      Business Meetings, Casual Dining, Drinks, Kid Friendly, Open Air, Private Functions, Quiet Dinner

      Contact

      Phone Number: 123456789

      Opening Hours

      Mon-Sun: 11am - 2.30pm, 5.30pm - 11pm

      About

      Sitting pretty right by the river, Supatra River House offers one of the best views of Bangkok’s Chao Phraya. Hop on the free shuttle boat service from Tha Maharaj over to the restaurant’s private pier, and wander in at lunch — the perfect time to take in the beautiful view, over a traditional Thai lunch. Start the meal with an interesting combination of Salmon Satay with a sweet peanut sauce and cucumbers dipped in a tangy vinegar. For those who can take the heat, go for the Sweet and Sour Namprik Long Ruer, where extra spicy Thai chilli paste is tossed in a wok with a caramelised, sticky pork. But if you prefer your food mild, the Larb Salad with Five-Spiced Duck Confit is a tasty dish thanks to the generous use of spices on the shredded duck meat. Wash it all down with the refreshing juices and cocktails shaken up here. (January 2019)
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