Sorry, this restaurant is not accepting reservations on Chope. Please contact them directly for any enquiries.

Call
Email

Elements [TEST]

Name: Elements [TEST]
Address: The Okura Prestige Bangkok, 25th Floor 57 Wireless Rd, Lumphini, Pathum Wan Bangkok, Thailand, Bangkok, Bangkok, 10330, TH
Telephone: +66123456789
Price range: BBBB (>B1500)

BBBB (>B1500)
Ploenchit
Bar

Takumi-Menu from Elements at The Okura Prestige Bangkok Hotel 57 Witthayu Rd, Lumphini, Pathum Wan Bangkok

Outdoor of Elements at The Okura Prestige Bangkok Hotel 57 Witthayu Rd, Lumphini, Pathum Wan Bangkok

Ambience of Elements at The Okura Prestige Bangkok Hotel 57 Witthayu Rd, Lumphini, Pathum Wan Bangkok

Wagyu-Beef-Satsuma from Elements at The Okura Prestige Bangkok Hotel 57 Witthayu Rd, Lumphini, Pathum Wan Bangkok

Yasai from Elements at The Okura Prestige Bangkok Hotel 57 Witthayu Rd, Lumphini, Pathum Wan Bangkok

Dishes
About
Similar

Menus

Dinner Set Menu

See More

Menu Highlights

Miso Ice Cream, Tuna Tataki, Tartare of Botan Ebi, Hokkaido Kozatsu Beef

See More
About

Location

Ploenchit
The Okura Prestige Bangkok, 25th Floor
57 Wireless Rd, Lumphini, Pathum Wan
Bangkok, Thailand
View Map

Cuisine
Bar, French, Japanese

Good For
Business Meetings, Casual Dining, Drinks, Open Air, Quiet Dinner, Romantic Dates, Rooftop, City Views

Contact

Phone Number: 123456789

Opening Hours
Tue-Sat: 6pm - 10.30pm
Closed Sunday - Monday

About
Located in the Okura Prestige Bangkok, this gem is the pinnacle of modern fine dining. Awarded One Star by the Michelin Guide Thailand in 2019, Elements presents a fresh take on French cuisine by combining the traditions of the West with methods of cooking from the East. The result is a dining experience that promises to be a treat for all of the senses. With an open kitchen that allows guests to get a glimpse of their food being prepared, and a Terrace Bar where barflies can unwind with a tipple while enjoying a view of the skyline, this swanky restaurant has something for everyone.

Be sure to try the Tuna Tataki, a fish steak seared lightly and served rare. This unique dish is sure to delight your taste buds with its rich and smoky flavour. The Tartare of Botan Ebi, made with sweet Botan shrimp and topped with garlic for an earthy flavour, is a must-try. The sweetness is mellowed by the flavour of the ginger, and goes perfectly with a glass of wine. For a sweet treat at the end, try the Miso Ice Cream. It is not too cloying, and the perfect way to end your meal! (May 2019)

See More